Job Description
Tyson Foods processes meats where the floor operator inspects deer processing equipment to ensure quality products reach customers. With a $19.35 hourly rate, this role focuses on monitoring meat side equipment and maintaining visual checks to uphold production standards for poultry and meat lines.
Tyson Foods operates processing plants nationwide, specializing in meat processing with over 120 facilities employing more than 140,000 workers in sustainable practices.
Tasks involve adjusting equipment as needed, monitoring processing phases, operating meat side machinery, reading invoices and paperwork records, and performing maintenance like cleaning floors. Operators interact with supervisors, facing exposure to temperatures up to 70 pounds lifting, with noise levels usually loud and vibration common.
Third shift from 6 p.m. to 6 a.m. on Wed-Fri and every other Saturday, at $19.35 per hour plus $2.00 shift premium, includes 401(k) and health benefits. Eligibility requires 3 months work history, no relocation assistance.
Responsibilities
- Maintain Tyson safety culture
- Visually inspect all floor equipment
- Make adjustments when needed
- Monitor product throughout processing
- Operate meat side equipment
- Read invoices and packing slips
- Completeatorie paperwork
- Work in warm/cold temperatures
Requirements
- 3 months working history with one employer
- Prefer 3 months operator experience
- Ability to lift 70 pounds
- Willing to work 12-hour shifts