Job Description
Delivery drivers transport pizzas and associated products from Domino's stores to customer locations under 18 years with valid licenses and insured vehicles. They navigate routes within delivery areas, including adverse terrain and multi-story buildings, to ensure timely arrivals for family dinners and rushes. Loads involve unloading cases of ingredients weighing up to 50 pounds and stacking them to 72 inches onto shelves using hand trucks.
Domino's Pizza provides rapid pizza delivery services to nationwide customers through an extensive network of locations. The company has a history of team members progressing from driver positions to franchise ownership, offering career paths in management and operations.
Operational duties require carrying large cans of 3 pounds 7 ounces to storage, moving trays of dough at 12 pounds each, and pushing dollies of 24-30 trays with 7.5 pounds of force. Drivers frequently reach above 72 inches for oven controls and below for scooping cornmeal, handling tasks in temperatures from 36 to 90 degrees amid shifts and outdoor weather variations.
The flexible role accommodates varied hours for additional income or school schedules. Essential traits include ability to work alone, under stress, and meet quality standards while communicating with customers. Physical demands feature standing, short walking on tile surfaces, occasional climbing, and distinctions between hot and cold tools near sharp edges and moving parts.
Responsibilities
- Operate all equipment including pizza cutter and peel
- Stock ingredients from delivery area to storage and work areas
- Prepare product such as pizza
- Receive and process telephone orders
- Take inventory and complete paperwork
- Clean equipment and facility daily
Requirements
- Age 18 years or older with valid driver's license
- Safe driving record meeting company standards
- Access to insured vehicle